We’re excited to share something many of you have been asking for: gluten-free pasta is now available at Bettolino Kitchen all the time as an optional substitution.

Whether you’re gluten-sensitive, avoiding gluten by choice, or simply dining with someone who is, we want everyone at the table to feel comfortable, included, and excited about their meal.

Same Bettolino Experience, Just More Flexible

Our gluten-free pasta is offered as a substitution for most pasta dishes, so you can enjoy your Bettolino favorites without feeling limited. From classic preparations to seasonal sauces, you’ll still get the same bold flavors and thoughtful ingredients, just with an option that works better for you.

This isn’t a special request or a once-in-a-while offering. It’s now a regular part of our menu, available whenever you dine with us.

Designed for Sharing the Table

Italian food is about gathering, sharing, and enjoying the moment together. Adding a consistent gluten-free option allows everyone at the table to order with confidence, no awkward substitutions, no feeling left out, and no compromise on flavor.

A Note on Our Kitchen

While we offer gluten-free pasta, our kitchen does handle gluten. If you have a severe allergy or celiac disease, please let your server know so we can guide you to the best options and take extra care with your order.

Join Us

Whether you’re a longtime guest or visiting for the first time, we’re happy to offer more ways to enjoy the Bettolino experience. Gluten-free pasta is now always an option, just ask your server when ordering.

We can’t wait to cook for you. 🍝✨