Our Christmas Eve favorite is back, Cioppino in a toasted bread bowl! Every year, this dish sells out because it’s cozy, festive, and packed with all the seafood flavors we love during the holidays.

While the “Feast of the Seven Fishes” isn’t something most Italians actually celebrate back in Italy, it’s become a beloved Italian-American tradition, a delicious excuse to gather around seafood on Christmas Eve. And honestly… we’re here for it.

Join Us on Christmas Eve

We’re serving our festive Cioppino, loaded with mussels, clams, calamari, cod, shrimp, halibut, and scallops, in a warm toasted bread bowl from our Uncle’s bakery, Giuliano’s Gardena.
📍 Available dine-in only from 4:00 p.m. to 10:00 p.m.

Christmas Eve Brunch

Prefer to celebrate earlier? Our Christmas Eve Betto Box will be served from 10:00 a.m. – 3:00 p.m. featuring:

• Fresh berries with honey, granola & whipped mascarpone
• Pizza Fritta (fried focaccia with cinnamon sugar!)
• Golden Polenta Bowl
• Braised Short Ribs

We’d love to spend Christmas Eve with you, whether brunch, dinner, or both.
Reservations are highly recommended, spots fill fast!