Heirloom tomatoes, buffalo mozzarella, red beets, basil oil.

Chopped artichoke hearts, creamy mascarpone & parmesan cheese, basil pesto, melted mozzarella, pistachio, toasted ciabatta.

Crispy arborio rice balls, lump crab, breadcrumbs, tomato – cream sauce

Warm rosemary focaccia…9
Add Di Stefano Burrata $8

Lightly fried flour coated calamari & lemon wheels, lemon aioli.

Crispy Brussels sprouts, sautéed pancetta, rosemary croutons, balsamic sauce.

Grandma Dotty’s mini meatballs, spicy tomato sauce, crispy polenta, parmesan – cream sauce.