Lightly fried flour coated calamari & shrimp, lemon wheels, lemon aioli.
Heirloom tomatoes, buffalo mozzarella, red beets, basil oil.
Chopped artichoke hearts, creamy mascarpone & parmesan cheese, basil pesto, melted mozzarella, pistachio, toasted ciabatta.
Crispy arborio rice balls, lump crab, breadcrumbs, tomato – cream sauce
Warm rosemary focaccia. Add Di Stefano Burrata $8 Add Prosciutto $12
Crispy Brussels sprouts, sautéed pancetta, rosemary croutons, balsamic sauce.
Grandma Dotty’s mini meatballs, spicy tomato sauce, crispy polenta, parmesan – cream sauce.