Just like every musical has a star of the show, so does every restaurant menu. And if you haven’t met our shining beauty yet, let us introduce you to our star: the Tortelloni al Limone.

This dish, made of just a few simple ingredients, is packed full of flavor. As a fan-favorite in our restaurant, it has been featured at local tasting events and has even received awards in some! 

So, how does a dish with such a simple ingredient list become so tasty?

We first start with our handmade pasta dough and top with a dollop of our cheese, spinach, and herb mix.

Then, one by one, our kitchen team lovingly folds them into the traditional tortelloni shape. This is no easy feat, since each one is done by hand and carefully shaped into something you’d be proud to post on your Instagram feed!

Finally, the tortelloni are cooked to perfection in our rich lemon cream sauce, garnished with fresh herbs and a touch of basil oil, and delivered to you!

Have you tried this Bettolino signature dish yet? If not, give the Tortelloni al Limone a try on your next visit. You won’t be disappointed!